
|
Two Onion Farm |
Chris and Juli McGuire |
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on the name of a vegetable to view recipes using that vegetable.
Basil Bean, Green Bean, Soy Beet Broccoli Brussels Sprouts Cabbage Carrot Cauliflower Celeriac Chinese Cabbage Collard Greens Corn, Sweet Cucumber Dill Eggplant Fennel Garlic Kale Kohlrabi Leek Lettuce Marjoram Mint Onion, Bulb Onion, Green Oregano Parsley Parsley Root Pea, Snap Pepper Potato Radish Rosemary Rutabaga Sage Spinach Squash, Summer Squash, Winter Swiss Chard Tarragon Thyme Tomato Tomato, Cherry Turnip Yukina Savoy
9/30/2007
Baked Cauliflower and Macaroni
7/18/2005
Basil Pesto (Wonderful pesto recipe)
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
9/12/2005
Cauliflower Pasta Sauce
10/8/2006
Cauliflower with Raisins and Tomatoes
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
8/12/2007
Eggplant Cheese Casserole (Casserole of layered eggplant, tomato, pepper, and
onion)
8/3/2008 Green
Beans Braised with Tomatoes, Wine, and Basil
7/25/2005
Grilled Eggplant
7/20/2008
Grilled Vegetable Salad
8/1/2010 Hearty
Eggplant Zucchini Sauce
10/11/2009
Indian Squash Pea Soup
9/3/2006 Leeks
in White Wine Pasta Sauce (Very nice.
Sauteed leeks in a reduced white wine sauce)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
8/13/2006
Marinated Peppers
9/30/2007
Marinated Vegetables
8/10/2008
Panka's Salad (Our daughter's contribution to a dinner)
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/15/2010
Pizza Sauce (Oven roasted tomato sauce for pizzas or pasta)
8/8/2010
Ratatouille
8/31/2008 Raw
Tomato Sauce with Fennel
8/27/2006
Roasted Pepper Sauce (Pesto-like pasta sauce made from roasted peppers)
8/15/2010
Salad Nicoise (Awesome salad)
10/28/2007
Spaghetti Sauce
5/30/2005
Spinach & Cheese Pasta Sauce (A delicious pasta sauce of spinach and
ricotta cheese)
8/5/2007 Tomato
Pasta Sauce with Fried Eggplant (Quick tomato sauce with onions, garlic, and
fresh basil, optionally topped with eggplant)
8/23/2009
Tomato Soup
8/26/2007
Tomato Tart
Bean, Green
8/2/2009
Braised Collard Greens and Romano Beans
7/26/2009
Braised Green Beans and Friends
7/29/2007
Green Bean and Tomato Salad
8/9/2009 Green
Bean Salad
7/20/2008
Green Bean Vinaigrette
8/3/2008 Green
Beans Braised with Tomatoes, Wine, and Basil
7/19/2009
Green Beans With Lemon and Dill
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
7/25/2005
Roasted Green Beans (This recipe appears under the discussion of Green beans in
the newsletter.)
8/15/2010
Salad Nicoise (Awesome salad)
9/10/2006
Vegetable Stir-fry & Sauce
8/9/2009
Walnut-Tarragon Green Beans
Bean, Soy
8/22/2005
Cooked Edamame (Delicious, healthy snack.
This recipe appears under the discussion of Edamame in the newsletter.)
6/13/2005
Beet and Fennel Salad (Great chilled salad)
7/11/2005
Beet and Fruit Salad
6/15/2008
Beet and Green Onion Salad
9/5/2005 Beet
Chips (Unusual snack of fried beets)
6/27/2005
Beet Chocolate Cake (Yummy)
7/11/2010
Beet Rosti with Rosemary (Grated beet pancake)
10/31/2005
Beet Salad with Pecans (Cooked beets in a vinaigrette with pecans and a bit of
onion)
6/20/2010
Beet Spinach Salad (orig 6/6/2005)
10/4/2009 Beets
with
9/5/2005
Beets,
11/26/2006
Borscht (Member-submitted recipe for soup with beets, cabbage, onions, and
carrot)
10/25/2009
Carrot Beet Soup
7/18/2005
Chioggia Beets in Raspberry Vinaigrette (A great salad which can be prepared
with any beets, not just Chioggias)
7/26/2009
Braised Green Beans and Friends
7/11/2005
Breaded Broccoli or Cauliflower (This recipe appears under the discussion of
Broccoli in the newsletter.)
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
8/15/2005
Broccoli Cheese Sauce (Great creamy pasta sauce)
8/29/2005
Broccoli or Cauliflower Tomato Sauce (This recipe appears under the discussion
of Tomatoes in the newsletter.)
7/11/2005
Broccoli or Cauliflower With Cheese (This recipe appears under the discussion
of Broccoli in the newsletter.)
7/18/2005
Broccoli Salad with Fennel and Raisins
6/22/2008
Broccoli Salad with Feta Yogurt Dressing
9/20/2009
Broccoli Stirfry with Sesame (A side dish of stir fried broccoli)
6/25/2006
Broccoli with Balsamic Dressing (Simple side dish of warm broccoli with a
balsamic vinaigrette)
7/8/2007
Broccoli with Onion and Butter (Tasty side dish of chopped broccoli & onion
cooked in butter; can also be eaten on bread, as an open sandwich.)
10/22/2006
Broccoli with Onions and Mushrooms
7/15/2007
Chicken and Broccoli Stir-Fry
6/22/2008
Fennel Risotto
6/14/2009
Fritatta (With green onion, broccoli, and spinach or chard)
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
6/28/2009
Marinated Broccoli and Carrots (Broccoli or cauliflower with carrots, marinated
in a vinaigrette)
9/30/2007
Marinated Vegetables
7/9/2006
Roasted Broccoli
6/27/2005
Shrimp or Chicken Salad with Broccoli, Carrots, Onions, and Peas
8/1/2005 Sweet
and Sour Mustard Dressing (Tasty salad dressing for broccoli, cauliflower, or
Brussels sprouts. This recipe appears
under the discussion of Broccoli in the newsletter.)
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
Brussels Sprouts
10/21/2007
10/26/2008
Brussels Sprouts and Carrots
10/24/2005
10/17/2005
10/12/2008
Brussels Sprouts with Pine Nuts and Balsamic Vinegar
10/15/2006
Shredded Brussels Sprouts with Bacon (Shredded Brussels sprouts cooked with
onion, bacon, and mustard)
8/1/2005 Sweet
and Sour Mustard Dressing (Tasty salad dressing for broccoli, cauliflower, or
Brussels sprouts. This recipe appears
under the discussion of Broccoli in the newsletter.)
10/22/2006
Walnut Lemon Vinaigrette For Brussels Sprouts
7/2/2006 Asian
Cabbage Salad
12/10/2006
Baked Cabbage with Tomato and Cheese
11/5/2006 Beef
and Cabbage Wrap (Tortilla wrap with a filling of ground beef (or other meat)
and cabbage)
11/26/2006
Borscht (Member-submitted recipe for soup with beets, cabbage, onions, and
carrot)
7/11/2010
Buttermilk Cole Slaw
10/31/2005
Cabbage and Apples
10/3/2005
Cabbage and Radish Salad
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
8/24/2008
Cabbage Salad with Rice Vinegar and Red Peppers
7/12/2009
Cabbage with Walnuts and Apples
8/30/2009
Carrot Cabbage Fennel Salad
7/12/2009
Cole slaw (This recipe appears under the discussion of Cabbage in the
newsletter.)
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
7/4/2005
Sesame Cabbage Salad
6/13/2010
Shredded Salad
10/7/2007 Sweet
& Sour Cabbage (Cooked cabbage dish which optionally includes sausage)
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
7/18/2010
Vinaigrette, A Simple (Excellent basic salad dressing for lettuce, cabbage, and
baby salad greens)
11/26/2006
Wine Cooked Cabbage and Onions (Side dish of cabbage and onions braised in
wine)
6/20/2005
African Spiced Cauliflower Salad
7/2/2006 Asian
Cabbage Salad
11/5/2006 Beef
and Cabbage Wrap (Tortilla wrap with a filling of ground beef (or other meat)
and cabbage)
11/26/2006
Borscht (Member-submitted recipe for soup with beets, cabbage, onions, and
carrot)
12/10/2006
Braised Carrots and Rutabagas with Maple Syrup (Sweet side dish. You can substitute turnips for the rutabagas)
10/26/2008
Brussels Sprouts and Carrots
7/11/2010
Buttermilk Cole Slaw
10/25/2009
Carrot Beet Soup
8/30/2009
Carrot Cabbage Fennel Salad
11/12/2006
Carrot Celeriac Soup
10/11/2009
Carrot-Pear Muffins
10/18/2009
Celeriac, Carrot, & Beauty Heart Radish Salad
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
9/2/2007 Chili
7/12/2009
Cole slaw (This recipe appears under the discussion of Cabbage in the
newsletter.)
10/28/2007
Cream of Carrot Soup
10/3/2005
Hungarian Beef Stew in Carrot and Parsley Root Sauce
11/28/2005
Hungarian Gulyas Soup
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/13/2009
Leek and Carrots (Easy and delicious side dish; leeks and carrots with almonds)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
10/1/2006
Lentil Kale Soup
6/28/2009
Marinated Broccoli and Carrots (Broccoli or cauliflower with carrots, marinated
in a vinaigrette)
9/30/2007
Marinated Vegetables
10/15/2006
North African Spiced Carrots (Gently spiced side dish of cooked carrot)
9/16/2007 Pea
Soup with Carrots and Leeks
10/31/2005
Roasted Root Vegetables
7/4/2005
Sesame Cabbage Salad
6/27/2005
Shrimp or Chicken Salad with Broccoli, Carrots, Onions, and Peas
10/26/2008
Simple Carrot Soup
10/28/2007
Spaghetti Sauce
9/27/2009
Spiced Carrot Soup
11/28/2005
Split Pea Soup (Warm winter soup)
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
11/26/2006
White Bean Soup with Carrot and Rutabaga (Creamy bean soup)
7/5/2009
Zucchini Carrot Stir Fry
6/20/2005
African Spiced Cauliflower Salad
9/30/2007
Baked Cauliflower and Macaroni
7/11/2005
Breaded Broccoli or Cauliflower (This recipe appears under the discussion of
Broccoli in the newsletter.)
8/29/2005
Broccoli or Cauliflower Tomato Sauce (This recipe appears under the discussion
of Tomatoes in the newsletter.)
7/11/2005
Broccoli or Cauliflower With Cheese (This recipe appears under the discussion
of Broccoli in the newsletter.)
8/24/2008
Cauliflower and Feta Omelet
9/12/2005
Cauliflower Pasta Sauce
8/19/2007
Cauliflower Tomato Pasta Sauce
10/8/2006
Cauliflower with Raisins and Tomatoes
9/24/2006
Cauliflower, Tomatoes, and Cream Pasta Sauce (Very nice. Only a small amount of cream; this is not a
heavy sauce.)
6/29/2008
Creamy Cauliflower Lettuce Salad
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
6/28/2009
Marinated Broccoli and Carrots (Broccoli or cauliflower with carrots, marinated
in a vinaigrette)
9/30/2007
Marinated Vegetables
8/1/2005 Sweet
and Sour Mustard Dressing (Tasty salad dressing for broccoli, cauliflower, or
Brussels sprouts. This recipe appears
under the discussion of Broccoli in the newsletter.)
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
11/12/2006
Carrot Celeriac Soup
9/12/2005
Cauliflower Pasta Sauce
10/18/2009
Celeriac, Carrot, & Beauty Heart Radish Salad
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
9/2/2007 Chili
8/22/2005
Enchilada (A recipe widely praised by our members)
11/28/2005
Hungarian Gulyas Soup
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
9/16/2007 Pea
Soup with Carrots and Leeks
9/26/2005
Potato Leek Soup (Lovely, heart-warming soup)
10/31/2005
Roasted Root Vegetables
9/14/2008
Southwestern Stuffed Squash
10/28/2007
Spaghetti Sauce
11/28/2005
Split Pea Soup (Warm winter soup)
9/13/2009
Stuffed Acorn Squash (Winter squash with a sweet and savory bread crumb
stuffing)
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
Chinese Cabbage
11/5/2006 Beef
and Cabbage Wrap (Tortilla wrap with a filling of ground beef (or other meat)
and cabbage)
11/5/2006
Chinese Cabbage Salad (Crunchy salad with Daikon radish, Chinese cabbage, and
peanuts)
9/17/2006
Chinese Cabbage Salad
9/17/2006
Stir-fried Chinese Cabbage (Quick dish from Chinese cabbage. This recipe appears under the discussion of
Chinese (
Collard Greens
8/2/2009
Braised Collard Greens and Romano Beans
7/4/2010
Collard Green Frittata
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
Corn, Sweet
8/22/2005
Enchilada (A recipe widely praised by our members)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
7/19/2009
Cucumber Salad
8/15/2005
Greek Salad (A cool, refreshing summer salad)
8/10/2008
Panka's Salad (Our daughter's contribution to a dinner)
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
7/11/2005
Broccoli or Cauliflower With Cheese (This recipe appears under the discussion
of Broccoli in the newsletter.)
7/11/2010
Buttermilk Cole Slaw
7/12/2009
Cole slaw (This recipe appears under the discussion of Cabbage in the
newsletter.)
7/19/2009
Cucumber Salad
7/19/2009
Green Beans With Lemon and Dill
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
9/30/2007
Marinated Vegetables
8/22/2005
Potato Salad (Nicely seasoned variation on a classic salad)
7/18/2010
Sesame Orange Salad Dressing (Sweet, Asian flavored salad dressing. Great for lettuce salads)
7/4/2005
Summer Squash Soup
10/7/2007 Sweet
& Sour Cabbage (Cooked cabbage dish which optionally includes sausage)
7/11/2005
Breaded Eggplant (This recipe appears under the discussion of Eggplant in the
newsletter.)
7/22/2007
Eggplant and Pepper in Peanut Sauce
8/12/2007
Eggplant Cheese Casserole (Casserole of layered eggplant, tomato, pepper, and
onion)
7/26/2009
Garlicky Grilled Eggplant
7/25/2005
Grilled Eggplant
7/16/2006
Grilled Lemony Eggplant
7/20/2008
Grilled Vegetable Salad
8/1/2010 Hearty
Eggplant Zucchini Sauce
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/8/2010
Ratatouille
8/5/2007 Tomato
Pasta Sauce with Fried Eggplant (Quick tomato sauce with onions, garlic, and
fresh basil, optionally topped with eggplant)
6/13/2005
Beet and Fennel Salad (Great chilled salad)
7/18/2005
Broccoli Salad with Fennel and Raisins
8/30/2009
Carrot Cabbage Fennel Salad
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
8/29/2005
Fennel and Bell Pepper Salad (This recipe appears under the discussion of
Fennel in the newsletter.)
8/29/2005
Fennel Boats (Kids' snack of fennel and raisins. This recipe appears under the discussion of
Fennel in the newsletter.)
6/22/2008
Fennel Risotto
9/9/2007
Fennel Sauce for Pasta
8/31/2008 Raw
Tomato Sauce with Fennel
6/25/2006
Roasted Fennel and Red Onions
8/29/2005
Tomato Sauce with Fennel (This recipe appears under the discussion of Fennel in
the newsletter.)
6/24/2007
Wilted Salad with Fennel and Red Onion Dressing (Excellent! Spinach can be used in place of lettuce in
this recipe.)
7/18/2010
Apple Vinaigrette (Sweet oil-free dressing for lettuce salads)
9/30/2007
Baked Cauliflower and Macaroni
7/18/2005
Basil Pesto (Wonderful pesto recipe)
11/5/2006 Beef
and Cabbage Wrap (Tortilla wrap with a filling of ground beef (or other meat)
and cabbage)
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
8/15/2005
Broccoli Cheese Sauce (Great creamy pasta sauce)
8/29/2005
Broccoli or Cauliflower Tomato Sauce (This recipe appears under the discussion
of Tomatoes in the newsletter.)
9/20/2009
Broccoli Stirfry with Sesame (A side dish of stir fried broccoli)
6/25/2006
Broccoli with Balsamic Dressing (Simple side dish of warm broccoli with a
balsamic vinaigrette)
10/22/2006
Broccoli with Onions and Mushrooms
10/17/2005
10/12/2008
Brussels Sprouts with Pine Nuts and Balsamic Vinegar
10/3/2005
Cabbage and Radish Salad
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
9/12/2005
Cauliflower Pasta Sauce
8/19/2007
Cauliflower Tomato Pasta Sauce
10/8/2006
Cauliflower with Raisins and Tomatoes
9/24/2006
Cauliflower, Tomatoes, and Cream Pasta Sauce (Very nice. Only a small amount of cream; this is not a
heavy sauce.)
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
9/2/2007 Chili
7/4/2010
Collard Green Frittata
7/19/2009
Cucumber Salad
11/5/2006
Daikon Radish with Ginger and Onion (Sweet and hot side dish)
8/22/2005
Enchilada (A recipe widely praised by our members)
9/9/2007
Fennel Sauce for Pasta
8/20/2006
Garlic Potato Sauce (Accompanies grilled veggies or fish; or use as a dip for
raw veggies.)
7/26/2009
Garlicky Grilled Eggplant
9/5/2005
Gingery Kale and Soy Sauce
8/9/2009 Green
Bean Salad
8/3/2008 Green
Beans Braised with Tomatoes, Wine, and Basil
7/16/2006
Grilled Lemony Eggplant
8/1/2010 Hearty
Eggplant Zucchini Sauce
11/28/2005
Hungarian Gulyas Soup
10/5/2008 Kale
with Onions, Garlic, and Tomato
9/5/2005 Kale,
Steamed or Sautéed (This recipe appears under the discussion of Kale in the
newsletter.)
9/6/2009
Kohlrabi with Sauteed Kale
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
10/1/2006
Lentil Kale Soup
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
6/28/2009
Marinated Broccoli and Carrots (Broccoli or cauliflower with carrots, marinated
in a vinaigrette)
8/13/2006
Marinated Peppers
9/30/2007
Marinated Vegetables
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/15/2010
Pizza Sauce (Oven roasted tomato sauce for pizzas or pasta)
8/8/2010
Ratatouille
7/9/2006
Roasted Broccoli
8/8/2005
Roasted Garlic (Great when smeared over toast.
This recipe appears under the discussion of Garlic in the newsletter.)
7/25/2005
Roasted Green Beans (This recipe appears under the discussion of Green beans in
the newsletter.)
8/27/2006
Roasted Pepper Sauce (Pesto-like pasta sauce made from roasted peppers)
8/13/2006
Roasted Potatoes 2
10/31/2005
Roasted Root Vegetables
8/15/2010
Salad Nicoise (Awesome salad)
7/18/2010
Sesame Orange Salad Dressing (Sweet, Asian flavored salad dressing. Great for lettuce salads)
6/27/2005
Simple Sautéed Summer Squash
9/14/2008
Southwestern Stuffed Squash
10/28/2007
Spaghetti Sauce
9/27/2009
Spiced Carrot Soup
5/30/2005
Spinach & Cheese Pasta Sauce (A delicious pasta sauce of spinach and
ricotta cheese)
11/28/2005
Split Pea Soup (Warm winter soup)
11/28/2005
Squash Pasta Sauce
9/23/2007
Squash Soup in the Shell
9/17/2006
Stir-fried Chinese Cabbage (Quick dish from Chinese cabbage. This recipe appears under the discussion of
Chinese (
9/13/2009
Stuffed Acorn Squash (Winter squash with a sweet and savory bread crumb
stuffing)
8/9/2009 Summer
Squash
7/8/2007
Summer Squash Pancakes (Savory pancake made with grated summer squash)
6/13/2005
Swiss Chard, Sautéed (This recipe appears under the discussion of Swiss Chard
in the newsletter.)
8/5/2007 Tomato
Pasta Sauce with Fried Eggplant (Quick tomato sauce with onions, garlic, and
fresh basil, optionally topped with eggplant)
8/23/2009
Tomato Soup
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
7/18/2010
Vinaigrette, A Simple (Excellent basic salad dressing for lettuce, cabbage, and
baby salad greens)
7/1/2007
Yukina
7/5/2009
Zucchini Carrot Stir Fry
9/5/2005
Gingery Kale and Soy Sauce
10/5/2008 Kale
with Onions, Garlic, and Tomato
9/5/2005 Kale,
Steamed or Sautéed (This recipe appears under the discussion of Kale in the
newsletter.)
9/6/2009
Kohlrabi with Sauteed Kale
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
10/1/2006
Lentil Kale Soup
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
9/26/2005
Potato Kale Hash
10/10/2005
Sweet and Sour Kale
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
7/9/2006
Grated Kohlrabi (A nice dish of sauteed kohlrabi with parmesan cheese)
9/6/2009
Kohlrabi with Sauteed Kale
6/20/2005
Kohlrabi, Sautéed (This recipe appears under the discussion of Kohlrabi in the
newsletter.)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
9/24/2006
Sauteed Kohlrabi and Leeks (Excellent side dish)
6/20/2010
Spinach and Kohlrabi Salad with Horseradish Vinaigrette (orig 6/17/2007)
6/29/2008
Creamy Cauliflower Lettuce Salad
9/26/2005 How
to Wash A Leek (Some cleaning suggestions.
This recipe appears under the discussion of Leek in the newsletter.)
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/13/2009
Leek and Carrots (Easy and delicious side dish; leeks and carrots with almonds)
9/5/2005 Leek
and Tomato Sandwich (This recipe appears under the discussion of Leek in the
newsletter.)
8/27/2006
Leek, Pepper, and Tomato Pasta Sauce
9/3/2006 Leeks
in White Wine Pasta Sauce (Very nice.
Sauteed leeks in a reduced white wine sauce)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
9/16/2007 Pea
Soup with Carrots and Leeks
9/26/2005
Potato Leek Soup (Lovely, heart-warming soup)
10/31/2005
Roasted Root Vegetables
9/24/2006
Sauteed Kohlrabi and Leeks (Excellent side dish)
6/13/2005
Swiss Chard, Sautéed (This recipe appears under the discussion of Swiss Chard
in the newsletter.)
9/10/2006
Vegetable Stir-fry & Sauce
7/1/2007
Yukina
7/18/2010
Apple Vinaigrette (Sweet oil-free dressing for lettuce salads)
6/15/2008
Beet and Green Onion Salad
6/29/2008
Creamy Cauliflower Lettuce Salad
7/18/2010
Creamy Mustard Vinaigrette (Mustard, yogurt vinaigrette well suited for lettuce
salads)
7/18/2010
Sesame Orange Salad Dressing (Sweet, Asian flavored salad dressing. Great for lettuce salads)
6/13/2010
Shredded Salad
7/18/2010
Vinaigrette, A Simple (Excellent basic salad dressing for lettuce, cabbage, and
baby salad greens)
6/24/2007
Wilted Salad with Fennel and Red Onion Dressing (Excellent! Spinach can be used in place of lettuce in
this recipe.)
7/12/2009
Yogurt Cilantro Salad Dressing
12/10/2006
Baked Cabbage with Tomato and Cheese
9/26/2005
Potato Leek Soup (Lovely, heart-warming soup)
8/8/2010
Ratatouille
11/28/2005
Split Pea Soup (Warm winter soup)
8/9/2009 Summer
Squash
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
7/18/2005
Broccoli Salad with Fennel and Raisins
7/18/2005
Chioggia Beets in Raspberry Vinaigrette (A great salad which can be prepared
with any beets, not just Chioggias)
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
7/6/2008 Lemon
Mint Snap Peas
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
Onion, Bulb
12/10/2006
Baked Cabbage with Tomato and Cheese
11/5/2006 Beef
and Cabbage Wrap (Tortilla wrap with a filling of ground beef (or other meat)
and cabbage)
7/11/2005
Beet and Fruit Salad
10/31/2005
Beet Salad with Pecans (Cooked beets in a vinaigrette with pecans and a bit of
onion)
11/26/2006
Borscht (Member-submitted recipe for soup with beets, cabbage, onions, and
carrot)
8/2/2009
Braised Collard Greens and Romano Beans
7/26/2009
Braised Green Beans and Friends
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
8/29/2005
Broccoli or Cauliflower Tomato Sauce (This recipe appears under the discussion
of Tomatoes in the newsletter.)
7/18/2005
Broccoli Salad with Fennel and Raisins
6/22/2008
Broccoli Salad with Feta Yogurt Dressing
7/8/2007
Broccoli with Onion and Butter (Tasty side dish of chopped broccoli & onion
cooked in butter; can also be eaten on bread, as an open sandwich.)
10/22/2006
Broccoli with Onions and Mushrooms
10/26/2008
Brussels Sprouts and Carrots
10/17/2005
10/12/2008
Brussels Sprouts with Pine Nuts and Balsamic Vinegar
7/11/2010
Buttermilk Cole Slaw
10/31/2005
Cabbage and Apples
10/3/2005
Cabbage and Radish Salad
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
8/24/2008
Cabbage Salad with Rice Vinegar and Red Peppers
10/25/2009
Carrot Beet Soup
11/12/2006
Carrot Celeriac Soup
8/24/2008
Cauliflower and Feta Omelet
9/12/2005
Cauliflower Pasta Sauce
8/19/2007
Cauliflower Tomato Pasta Sauce
10/8/2006
Cauliflower with Raisins and Tomatoes
9/24/2006
Chicken and Chickpeas with Swiss Chard (Main dish to serve over rice or
couscous.)
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
9/2/2007 Chili
9/17/2006
Chinese Cabbage Salad
7/18/2005
Chioggia Beets in Raspberry Vinaigrette (A great salad which can be prepared
with any beets, not just Chioggias)
7/4/2010
Collard Green Frittata
10/28/2007
Cream of Carrot Soup
6/29/2008
Creamy Cauliflower Lettuce Salad
7/19/2009
Cucumber Salad
11/5/2006
Daikon Radish with Ginger and Onion (Sweet and hot side dish)
8/12/2007
Eggplant Cheese Casserole (Casserole of layered eggplant, tomato, pepper, and
onion)
8/22/2005
Enchilada (A recipe widely praised by our members)
6/22/2008
Fennel Risotto
7/29/2007
Green Bean and Tomato Salad
8/9/2009 Green
Bean Salad
7/20/2008
Green Bean Vinaigrette
7/19/2009
Green Beans With Lemon and Dill
7/25/2005
Grilled Eggplant
7/20/2008
Grilled Vegetable Salad
8/1/2010 Hearty
Eggplant Zucchini Sauce
10/3/2005
Hungarian Beef Stew in Carrot and Parsley Root Sauce
11/28/2005
Hungarian Gulyas Soup
10/11/2009
Indian Squash Pea Soup
10/5/2008 Kale
with Onions, Garlic, and Tomato
9/5/2005 Kale,
Steamed or Sautéed (This recipe appears under the discussion of Kale in the
newsletter.)
6/20/2005
Kohlrabi, Sautéed (This recipe appears under the discussion of Kohlrabi in the
newsletter.)
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
10/1/2006
Lentil Kale Soup
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
9/30/2007
Marinated Vegetables
8/10/2008
Panka's Salad (Our daughter's contribution to a dinner)
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/15/2010
Pizza Sauce (Oven roasted tomato sauce for pizzas or pasta)
9/26/2005
Potato Kale Hash
8/22/2005
Potato Salad (Nicely seasoned variation on a classic salad)
8/8/2010
Ratatouille
7/11/2005
Roasted Cippolini Onions
6/25/2006
Roasted Fennel and Red Onions
7/25/2005
Roasted Green Beans (This recipe appears under the discussion of Green beans in
the newsletter.)
11/12/2006
Rutabaga Hash (Excellent side dish of
rutabaga and onion. One of our
favorites.)
8/15/2010
Salad Nicoise (Awesome salad)
9/24/2006
Sauteed Kohlrabi and Leeks (Excellent side dish)
7/4/2005
Sesame Cabbage Salad
10/15/2006
Shredded Brussels Sprouts with Bacon (Shredded Brussels sprouts cooked with
onion, bacon, and mustard)
10/26/2008
Simple Carrot Soup
6/27/2005
Simple Sautéed Summer Squash
9/14/2008
Southwestern Stuffed Squash
10/28/2007
Spaghetti Sauce
9/27/2009
Spiced Carrot Soup
5/30/2005
Spinach & Cheese Pasta Sauce (A delicious pasta sauce of spinach and
ricotta cheese)
10/17/2005
Spinach Salad (Beautiful fall salad.
This recipe appears under the discussion of Spinach in the newsletter.)
11/28/2005
Split Pea Soup (Warm winter soup)
11/28/2005
Squash Pasta Sauce
9/17/2006
Stir-fried Chinese Cabbage (Quick dish from Chinese cabbage. This recipe appears under the discussion of
Chinese (
9/13/2009
Stuffed Acorn Squash (Winter squash with a sweet and savory bread crumb
stuffing)
8/9/2009 Summer
Squash
7/4/2005
Summer Squash Soup
10/7/2007 Sweet
& Sour Cabbage (Cooked cabbage dish which optionally includes sausage)
6/13/2005
Swiss Chard, Sautéed (This recipe appears under the discussion of Swiss Chard
in the newsletter.)
8/5/2007 Tomato
Pasta Sauce with Fried Eggplant (Quick tomato sauce with onions, garlic, and
fresh basil, optionally topped with eggplant)
8/23/2009
Tomato Soup
8/26/2007
Tomato Tart
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
10/22/2006
Walnut Lemon Vinaigrette For Brussels Sprouts
11/26/2006
White Bean Soup with Carrot and Rutabaga (Creamy bean soup)
6/24/2007
Wilted Salad with Fennel and Red Onion Dressing (Excellent! Spinach can be used in place of lettuce in
this recipe.)
11/26/2006
Wine Cooked Cabbage and Onions (Side dish of cabbage and onions braised in
wine)
10/24/2005
Winter Squash with Sage and Onion
8/10/2008
Zucchini Cheese Muffins
8/3/2008
Zucchini Soup with Pasta
Onion, Green
6/20/2005
African Spiced Cauliflower Salad
6/15/2008
Beet and Green Onion Salad
6/20/2010
Beet Spinach Salad (orig 6/6/2005)
7/12/2009
Cole slaw (This recipe appears under the discussion of Cabbage in the
newsletter.)
6/29/2008
Creamy Cauliflower Lettuce Salad
6/14/2009
Fritatta (With green onion, broccoli, and spinach or chard)
7/6/2008 Lemon
Mint Snap Peas
7/4/2005
Sesame Cabbage Salad
6/13/2010
Shredded Salad
6/27/2005
Shrimp or Chicken Salad with Broccoli, Carrots, Onions, and Peas
6/20/2010
Spinach and Kohlrabi Salad with Horseradish Vinaigrette (orig 6/17/2007)
7/6/2008 Swiss
Chard with Almonds and Raisins
7/12/2009
Yogurt Cilantro Salad Dressing
7/5/2009
Zucchini Carrot Stir Fry
12/10/2006
Baked Cabbage with Tomato and Cheese
9/12/2005
Cauliflower Pasta Sauce
8/13/2006
Marinated Peppers
9/30/2007
Marinated Vegetables
8/8/2010
Ratatouille
10/28/2007
Spaghetti Sauce
7/11/2005
Breaded Eggplant (This recipe appears under the discussion of Eggplant in the
newsletter.)
9/12/2005
Broccoli and Rice Pilaf (Wonderful)
8/19/2007
Cauliflower Tomato Pasta Sauce
7/19/2009
Cucumber Salad
7/22/2007
Eggplant and Pepper in Peanut Sauce
7/29/2007
Green Bean and Tomato Salad
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
9/30/2007
Marinated Vegetables
8/22/2005
Potato Salad (Nicely seasoned variation on a classic salad)
8/1/2005
Roasted Potatoes 1 (This recipe appears under the discussion of Red potatoes in
the newsletter.)
8/15/2010
Salad Nicoise (Awesome salad)
5/30/2005
Spinach & Cheese Pasta Sauce (A delicious pasta sauce of spinach and
ricotta cheese)
7/4/2005
Summer Squash Soup
8/3/2008
Zucchini Soup with Pasta
Parsley Root
10/3/2005
Hungarian Beef Stew in Carrot and Parsley Root Sauce
Pea, Snap
7/2/2006 How
to Cook Snap Peas (Basic instructions for cooking snap peas)
7/6/2008 Lemon
Mint Snap Peas
6/27/2005
Shrimp or Chicken Salad with Broccoli, Carrots, Onions, and Peas
6/28/2009
Snap Peas with Walnuts and Butter
7/26/2009
Braised Green Beans and Friends
8/15/2005
Broccoli Cheese Sauce (Great creamy pasta sauce)
8/29/2005
Broccoli or Cauliflower Tomato Sauce (This recipe appears under the discussion
of Tomatoes in the newsletter.)
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
8/24/2008
Cabbage Salad with Rice Vinegar and Red Peppers
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
9/2/2007 Chili
7/22/2007
Eggplant and Pepper in Peanut Sauce
8/12/2007
Eggplant Cheese Casserole (Casserole of layered eggplant, tomato, pepper, and
onion)
8/29/2005
Fennel and Bell Pepper Salad (This recipe appears under the discussion of
Fennel in the newsletter.)
8/15/2005
Greek Salad (A cool, refreshing summer salad)
7/20/2008
Grilled Vegetable Salad
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
8/27/2006
Leek, Pepper, and Tomato Pasta Sauce
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
8/13/2006
Marinated Peppers
9/30/2007
Marinated Vegetables
8/10/2008
Panka's Salad (Our daughter's contribution to a dinner)
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/22/2005
Potato Salad (Nicely seasoned variation on a classic salad)
8/8/2010
Ratatouille
8/29/2005
Roasted Pepper (Great way to prepare peppers.
This recipe appears under the discussion of Peppers in the newsletter.)
8/27/2006
Roasted Pepper Sauce (Pesto-like pasta sauce made from roasted peppers)
8/15/2010
Salad Nicoise (Awesome salad)
9/14/2008
Southwestern Stuffed Squash
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
9/10/2006
Vegetable Stir-fry & Sauce
8/20/2006
Garlic Potato Sauce (Accompanies grilled veggies or fish; or use as a dip for
raw veggies.)
10/1/2006
Hashed Potato Pancake
11/28/2005
Hungarian Gulyas Soup
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
10/1/2006
Lentil Kale Soup
9/26/2005
Potato Kale Hash
9/26/2005
Potato Leek Soup (Lovely, heart-warming soup)
8/22/2005
Potato Salad (Nicely seasoned variation on a classic salad)
8/1/2005
Roasted Potatoes 1 (This recipe appears under the discussion of Red potatoes in
the newsletter.)
8/13/2006
Roasted Potatoes 2
10/31/2005
Roasted Root Vegetables
8/15/2010
Salad Nicoise (Awesome salad)
10/3/2005
Cabbage and Radish Salad
10/18/2009
Celeriac, Carrot, & Beauty Heart Radish Salad
11/5/2006
Chinese Cabbage Salad (Crunchy salad with Daikon radish, Chinese cabbage, and
peanuts)
11/5/2006
Daikon Radish with Ginger and Onion (Sweet and hot side dish)
12/10/2006
Baked Cabbage with Tomato and Cheese
7/11/2010
Beet Rosti with Rosemary (Grated beet pancake)
9/12/2005
Cauliflower Pasta Sauce
8/8/2010
Ratatouille
8/1/2005
Roasted Potatoes 1 (This recipe appears under the discussion of Red potatoes in
the newsletter.)
8/13/2006
Roasted Potatoes 2
12/10/2006
Braised Carrots and Rutabagas with Maple Syrup (Sweet side dish. You can substitute turnips for the rutabagas)
10/19/2008
Mashed Rutabagas
10/31/2005
Roasted Root Vegetables
10/17/2005
Roasted Rutabaga (This recipe appears under the discussion of Rutabagas in the
newsletter.)
11/12/2006
Rutabaga Hash (Excellent side dish of
rutabaga and onion. One of our
favorites.)
11/26/2006
White Bean Soup with Carrot and Rutabaga (Creamy bean soup)
11/28/2005
Squash Pasta Sauce
9/23/2007
Squash Soup in the Shell
9/13/2009
Stuffed Acorn Squash (Winter squash with a sweet and savory bread crumb
stuffing)
10/24/2005
Winter Squash with Sage and Onion
6/20/2010
Beet Spinach Salad (orig 6/6/2005)
6/14/2009
Fritatta (With green onion, broccoli, and spinach or chard)
6/13/2010
Shredded Salad
5/30/2005
Spinach & Cheese Pasta Sauce (A delicious pasta sauce of spinach and
ricotta cheese)
6/20/2010
Spinach and Kohlrabi Salad with Horseradish Vinaigrette (orig 6/17/2007)
10/17/2005
Spinach Salad (Beautiful fall salad.
This recipe appears under the discussion of Spinach in the newsletter.)
6/24/2007
Wilted Salad with Fennel and Red Onion Dressing (Excellent! Spinach can be used in place of lettuce in
this recipe.)
Squash, Summer
7/26/2009
Braised Green Beans and Friends
7/25/2010
Chocolate Zucchini Cake
7/4/2010
Collard Green Frittata
7/2/2006
Grilled Summer Squash with Balsamic Vinegar (This recipe appears under the
discussion of Summer Squash in the newsletter.)
7/20/2008
Grilled Vegetable Salad
8/1/2010 Hearty
Eggplant Zucchini Sauce
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
7/25/2010
Oven Fried Zucchini Wedges
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/8/2010
Ratatouille
6/27/2005
Simple Sautéed Summer Squash
8/9/2009 Summer
Squash
8/9/2009 Summer
Squash Bread (Quick bread with zucchini or other summer squash)
7/23/2006
Summer Squash Pancake (Pancake made with grated summer squash)
7/8/2007
Summer Squash Pancakes (Savory pancake made with grated summer squash)
7/4/2005
Summer Squash Soup
10/10/2005
Vegetable Stir-Fry (Instructions for stir-frying vegetables and a stir-fry
sauce recipe)
7/5/2009
Zucchini Carrot Stir Fry
8/10/2008
Zucchini Cheese Muffins
8/3/2008
Zucchini Soup with Pasta
Squash, Winter
10/24/2005
Cranberry Walnut Squash Muffin
10/11/2009
Indian Squash Pea Soup
11/12/2006
9/14/2008
Southwestern Stuffed Squash
9/26/2005
Squash Baking (Instructions for roasting (or baking) a squash)
11/28/2005
Squash Pasta Sauce
9/23/2007
Squash Soup in the Shell
9/13/2009
Stuffed Acorn Squash (Winter squash with a sweet and savory bread crumb
stuffing)
10/24/2005
Winter Squash with Sage and Onion
Swiss Chard
9/24/2006
Chicken and Chickpeas with Swiss Chard (Main dish to serve over rice or
couscous.)
6/14/2009
Fritatta (With green onion, broccoli, and spinach or chard)
7/29/2007
Lentil Soup with Greens (Lentil soup with cooked collards, kale, or Swiss
Chard)
7/6/2008 Swiss
Chard with Almonds and Raisins
6/13/2005
Swiss Chard, Sautéed (This recipe appears under the discussion of Swiss Chard
in the newsletter.)
7/2/2006 Two
Ways To Cook Swiss Chard (Instructions for sauteeing chard or cooking leaves in
their own juice. This recipe appears
under the discussion of Swiss Chard in the newsletter.)
9/10/2006
Vegetable Stir-fry & Sauce
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
8/22/2005
Potato Salad (Nicely seasoned variation on a classic salad)
8/9/2009
Walnut-Tarragon Green Beans
12/10/2006
Baked Cabbage with Tomato and Cheese
10/22/2006
Broccoli with Onions and Mushrooms
8/22/2005
Cabbage Salad (A sweet and spicy dressing for cabbage)
9/12/2005
Cauliflower Pasta Sauce
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
10/28/2007
Cream of Carrot Soup
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
8/27/2006
Leek, Pepper, and Tomato Pasta Sauce
10/1/2006
Lentil Kale Soup
9/26/2005
Potato Leek Soup (Lovely, heart-warming soup)
8/8/2010
Ratatouille
10/31/2005
Roasted Root Vegetables
8/15/2010
Salad Nicoise (Awesome salad)
10/26/2008
Simple Carrot Soup
11/28/2005
Split Pea Soup (Warm winter soup)
9/13/2009
Stuffed Acorn Squash (Winter squash with a sweet and savory bread crumb
stuffing)
8/26/2007
Tomato Tart
12/10/2006
Baked Cabbage with Tomato and Cheese
9/30/2007
Baked Cauliflower and Macaroni
8/29/2005
Broccoli or Cauliflower Tomato Sauce (This recipe appears under the discussion
of Tomatoes in the newsletter.)
9/12/2005
Cauliflower Pasta Sauce
8/19/2007
Cauliflower Tomato Pasta Sauce
10/8/2006
Cauliflower with Raisins and Tomatoes
9/24/2006
Cauliflower, Tomatoes, and Cream Pasta Sauce (Very nice. Only a small amount of cream; this is not a
heavy sauce.)
8/29/2005
Chicken Soup with Fennel (A delicious recipe but time-consuming to prepare)
9/2/2007 Chili
8/12/2007
Eggplant Cheese Casserole (Casserole of layered eggplant, tomato, pepper, and
onion)
8/22/2005
Enchilada (A recipe widely praised by our members)
8/20/2006
Freeze a Paste Tomato, How to (Instructions on freezing paste tomatoes for
winter use - see the 'Special Offers' section of the newsletter)
8/15/2005
Greek Salad (A cool, refreshing summer salad)
7/29/2007
Green Bean and Tomato Salad
8/3/2008 Green
Beans Braised with Tomatoes, Wine, and Basil
7/25/2005
Grilled Eggplant
8/1/2010 Hearty
Eggplant Zucchini Sauce
10/5/2008 Kale
with Onions, Garlic, and Tomato
9/5/2005 Lamb
and Mixed Vegetables (Great way to make a meal from whatever vegetables you
have in your fridge)
9/5/2005 Leek
and Tomato Sandwich (This recipe appears under the discussion of Leek in the
newsletter.)
8/27/2006
Leek, Pepper, and Tomato Pasta Sauce
9/12/2005
Leftover Vegetable Soup (Clean your fridge out with this recipe)
10/1/2006
Lentil Kale Soup
8/10/2008
Panka's Salad (Our daughter's contribution to a dinner)
8/12/2007
Pasta Salad with Grilled Vegetables (Pasta salad with grilled tomato, eggplant,
pepper, onion, and summer squash)
8/15/2010
Pizza Sauce (Oven roasted tomato sauce for pizzas or pasta)
8/8/2010
Ratatouille
8/31/2008 Raw
Tomato Sauce with Fennel
9/14/2008
Southwestern Stuffed Squash
8/5/2007 Tomato
Pasta Sauce with Fried Eggplant (Quick tomato sauce with onions, garlic, and
fresh basil, optionally topped with eggplant)
8/23/2009
Tomato Soup
8/26/2007
Tomato Tart
Tomato, Cherry
8/29/2005
Cherry Tomato Sauce with Pesto (An unusual, simple pasta sauce with cooked
cherry tomatoes. This recipe appears
under the discussion of Cherry tomatoes in the newsletter.)
8/15/2010
Salad Nicoise (Awesome salad)
12/10/2006
Braised Carrots and Rutabagas with Maple Syrup (Sweet side dish. You can substitute turnips for the rutabagas)
9/19/2005
Cooked Turnip Greens (This recipe appears under the discussion of Scarlet
turnips in the newsletter.)
6/13/2010
Shredded Salad
9/19/2005
Turnip, Sautéed (This recipe appears under the discussion of Scarlet Turnip in
the newsletter.)
7/1/2007
Yukina
6/29/2008
Yukina